Easy Homemade Pear and Oatmeal Baby Food Puree
This easy-to-make recipe is perfect for introducing your little one to the wonderful world of solid foods. Packed with the natural sweetness of ripe pears and the added goodness of fiber-rich oatmeal, this puree offers a balanced and nutritious meal for your growing baby.
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Breakfast, Main Course
- 1 Pear peeled and diced
- ¼ cup Rolled oats
- ½ cup water
Peel and dice your pear.
Combine the diced pear, rolled oats, and water in a small saucepan.
Bring the pears and oats to a boil over medium heat, then reduce the heat to low and simmer for 10-15 minutes, or until the pear is soft and the oats are cooked.
Remove the saucepan from the heat and let it cool.
Transfer the mixture to a blender or food processor and blend until it is smooth and creamy.
Pour the puree into a jar or airtight container and store in the fridge for up to three days.